{"id":14027,"date":"2021-08-23T17:18:55","date_gmt":"2021-08-23T17:18:55","guid":{"rendered":"https:\/\/alternatech.net\/?p=14027"},"modified":"2021-08-23T17:18:55","modified_gmt":"2021-08-23T17:18:55","slug":"how-to-cleanse-your-fridge-and-keep-it-spotless-6-simple-steps","status":"publish","type":"post","link":"https:\/\/legendstitch.com\/how-to-cleanse-your-fridge-and-keep-it-spotless-6-simple-steps\/","title":{"rendered":"How To Cleanse Your Fridge and Keep It Spotless (6 Simple Steps)"},"content":{"rendered":"

Who has a scary fridge? One that you open the door on, grab what you can easily see and need, and shut the door?\n

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How about we tackle cleaning that fridge today, and maybe we can open it tonight for dinner prep or the well-earned wine or milk for a cup of tea without being slightly anxious.\n

Step 1: Assess The Damage\n

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Make a hot cup of something and in the time that it takes the kettle to boil, open the fridge and inspect the damage. What do you find? Mystery mush lost lunch meat, see-through storage containers that are no longer see-through as they\u2019re growing a garden of white fluffy mould, or bowls of\u201d\u00a6 something, that has multi-hued spots.\n

Grab everything out!\n

Step 2: Be Ruthless and Chuck It Out!\n

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Open the bin up and pull it close. Pull out everything from the fridge and be ruthless. If it\u2019s something you have to think about, something you\u2019re not sure about, or something that really has seen better days into the bin. Check the use-by dates on things that have a long shelf life, and bin anything that is overdue for replacement.\n

If it\u2019s the mirin that you used once in 2010 and have kept through 4 house moves and never cooking Japanese in the meantime, it goes in the bin. When in doubt, chuck it out. This applies to any medications or supplements that you have in the fridge as well. Pack up any medications that are no longer needed and return them to your pharmacist for safe disposal, and remind yourself to take those probiotics before they expire.\n

Step 3: Time To Scrub\n

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Run the sink with hot soapy water and boil the kettle. Pour the rest of the kettle into the sink, then fill a bowl from the sink and grab a Super wipe. These are great for larger jobs (like your fridge) where you are going to need to wipe, rinse and repeat as the double-action holes easily pick up dirt and food particles and allow for the cloth to be hygienically rinsed clean for use over and over again.\n

Take the shelves and crispers out and give them a good clean, including the shelf that the crispers are on. Then wipe down the whole fridge, top to bottom, and dust out the last bits of freeze-dried food. Change the water in the bowl, add a dash of vinegar or vanilla essence, and wipe down the clean fridge surfaces for a fresh, hygienic start. Wipe over the seals, and dry everything with an old tea towel. This will increase the efficiency of your fridge, food will last longer, less colonization will happen and it\u2019ll smell nicer.\n

Step 4: Before You Put Stuff Back\u2026..\n

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Grab a box of Bicarbonate of Soda, take off the top so it is open, and pop it in the back of the fridge. This will absorb any odors or nasties that are released by the food. Just replace it every couple of months.\n

If you want your fridge to smell good, dab a few drops of Vanilla Essence on your cloth when wiping the inside of the fridge.\n

Also, make a mental note of three things\n